Apple Pie Bars

Apple Pie Bars with a sweet vanilla drizzle… SO yummy and perfect for fall! Hello, Friends! It’s Cathy from Lemon Tree Dwelling, back to share some fall yumminess with you!!

Ingredients

• ½ c. salted butter, at room temperature
• ¾ c. sugar
• 2 eggs
• 1 tsp. vanilla
• 1½ c. flour
• ¾ tsp. baking powder
• 1 tsp. apple pie spice
• 2 c. apple pie filling (homemade or one 20 oz.can)

Drizzle

• 1 c. powdered sugar
• 1 Tbsp. milk
• ½ tsp. vanilla

Instructions

1. Cream butter; add sugar and beat well.
2. Beat in eggs one at a time.
3. Add vanilla.
4. Gradually stir in sifted dry ingredients.
5. Spread ¾ of dough in a lightly grease 8x11 inch baking pan.
6. Spread apple pie filling over dough.
7. Spoon remaining dough over pie filling, spreading lightly. *Not all pie filling will be covered.
8. Bake at 375 degrees for 35-40 minutes.

Full Reading: https://www.the36thavenue.com/apple-pie-bars-recipe/

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